BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//La Brasserie du Cercle - ECPv6.15.20//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:La Brasserie du Cercle
X-ORIGINAL-URL:https://labrasserieducercle.ch
X-WR-CALDESC:Évènements pour La Brasserie du Cercle
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:Europe/Zurich
BEGIN:DAYLIGHT
TZOFFSETFROM:+0100
TZOFFSETTO:+0200
TZNAME:CEST
DTSTART:20250330T010000
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BEGIN:STANDARD
TZOFFSETFROM:+0200
TZOFFSETTO:+0100
TZNAME:CET
DTSTART:20251026T010000
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BEGIN:DAYLIGHT
TZOFFSETFROM:+0100
TZOFFSETTO:+0200
TZNAME:CEST
DTSTART:20260329T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0200
TZOFFSETTO:+0100
TZNAME:CET
DTSTART:20261025T010000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0100
TZOFFSETTO:+0200
TZNAME:CEST
DTSTART:20270328T010000
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BEGIN:STANDARD
TZOFFSETFROM:+0200
TZOFFSETTO:+0100
TZNAME:CET
DTSTART:20271031T010000
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END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20260505T080000
DTEND;TZID=Europe/Zurich:20260505T143000
DTSTAMP:20260505T141300
CREATED:20260504T061353Z
LAST-MODIFIED:20260504T061353Z
UID:38804-1777968000-1777991400@labrasserieducercle.ch
SUMMARY:Menu du Mardi 5 mai
DESCRIPTION:Burger du cercle\nBun\, steak haché de bœuf  (CH)\nTomate\, Bagnes\, salade et sauce cocktail\nPommes noisettes \nCHF 20.- \n& \nSalade composée\nFilets de perche\, sauce tartare\nPommes frites fraiches \nCHF 34.-
URL:https://labrasserieducercle.ch/evenement/menu-du-mardi-5-mai/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20260506T080000
DTEND;TZID=Europe/Zurich:20260506T143000
DTSTAMP:20260505T141300
CREATED:20260504T061456Z
LAST-MODIFIED:20260504T061456Z
UID:38806-1778054400-1778077800@labrasserieducercle.ch
SUMMARY:Menu du Mercredi 6 mai
DESCRIPTION:Magret de canard\, sauce à l’orange (FR)\nPomme au four\nTomate provençale \nCHF 20.- \n& \nSalade composée\nFilets de perche\, sauce tartare\nPommes frites fraiches \nCHF 34.-
URL:https://labrasserieducercle.ch/evenement/menu-du-mercredi-6-mai/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20260507T080000
DTEND;TZID=Europe/Zurich:20260507T143000
DTSTAMP:20260505T141300
CREATED:20260504T061620Z
LAST-MODIFIED:20260504T061620Z
UID:38808-1778140800-1778164200@labrasserieducercle.ch
SUMMARY:Menu du Jeudi 7 mai
DESCRIPTION:Tenders de poulet (CH)\nSauce spicy mayo\nRiz blanc aux courgettes sautées \nCHF 20.- \n& \nSalade composée\nFilets de perche\, sauce tartare\nPommes frites fraiches \nCHF 34.-
URL:https://labrasserieducercle.ch/evenement/menu-du-jeudi-7-mai/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20260508T080000
DTEND;TZID=Europe/Zurich:20260508T143000
DTSTAMP:20260505T141300
CREATED:20260504T061706Z
LAST-MODIFIED:20260504T061706Z
UID:38810-1778227200-1778250600@labrasserieducercle.ch
SUMMARY:Menu du Vendredi 8 mai
DESCRIPTION:Salade verte\nFilets de perche sauce tartare\nPommes allumette \nCHF 20.- \n 
URL:https://labrasserieducercle.ch/evenement/menu-du-vendredi-8-mai/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Zurich:20260509T080000
DTEND;TZID=Europe/Zurich:20260509T143000
DTSTAMP:20260505T141300
CREATED:20260504T061807Z
LAST-MODIFIED:20260504T061807Z
UID:38812-1778313600-1778337000@labrasserieducercle.ch
SUMMARY:Menu du Samedi 9 mai
DESCRIPTION:Médaillons de bœuf  (CH)\nSauce poivre vert\nGratin dauphinois\nLégumes du marché \nCHF 20.-
URL:https://labrasserieducercle.ch/evenement/menu-du-samedi-9-mai/
END:VEVENT
END:VCALENDAR